Finca Antigua Viura Sobre Lias, originating from the La Mancha region of Spain, stands as a testament to the dedication of its producer to crafting exceptional wines. Named after the venerable old vines that grace its vineyards, Finca Antigua Viura Sobre Lias is crafted solely from estate-grown Viura grapes cultivated at a lofty elevation of 2700 feet above sea level, sourced from the renowned "El Palomar" plot. The winemaking process involves fermentation at low temperatures with skin contact, preserving and enhancing the vibrant fruit and floral aromas characteristic of the Viura variety. Further depth and complexity are achieved through five months of aging sur lie, or "on lees," imparting a velvety texture and nuanced complexity to the wine. Finca Antigua Viura Sobre Lias epitomizes the elegance and terroir-driven expression of La Mancha's winemaking heritage, offering enthusiasts a captivating sensory journey through its refined palate and distinctive character.
NOTES FROM VINOVOSS SOMMELIER
Finca Antigua Viura is a delightful white wine with a rich and vibrant character.On the nose, Finca Antigua Viura offers a bouquet of pear, apricot and fennel, along with subtle floral notes. These aromas create a refreshing and inviting experience.
The palate is equally impressive, showcasing a well-balanced combination of fruitiness and acidity. The stone fruit flavors continue to dominate, accompanied by hints of smokiness.
Finca Antigua Viura is a versatile wine that pairs well with a variety of dishes. Its vibrant acidity makes it an excellent companion for seafood, particularly grilled fish or shrimp. It also complements light salads, vegetable-based dishes, and soft cheeses.
Castilla-La Mancha is Spain's largest wine region, located in the center of the country. It is a vast area of rolling hills and plains, with a rich history of winemaking that dates back to the Roman Empire. The region is known for its high-quality wines, with a focus on reds made from Tempranillo, Garnacha, and Monastrell.
Castilla-La Mancha has a long history of winemaking, with evidence of vineyards dating back to the Roman Empire. The region was an important center of viticulture during the Middle Ages, and it was here that the famous sweet wines of La Mancha were first produced. In the 19th century, the region was devastated by the phylloxera epidemic, but it was quickly rebuilt and is now one of the most important wine regions in Spain.