Ficklin Vintage Port is a premium fortified wine produced by Ficklin Vineyards, a family-owned winery located in the Madera appellation of California. The vineyard features a unique microclimate that allows for the cultivation of high-quality Portuguese grape varieties, which are hand-harvested and carefully selected for their ripeness and flavor. The winemaking process involves traditional methods, including foot-treading and aging in oak barrels for several years. The resulting wine is a rich and complex blend of dark fruit flavors, with notes of coffee, caramel, and spice.
NOTES FROM VINOVOSS SOMMELIER
This Ficklin Vintage Port is a blend of both traditional and modern styles, offering a robust and complex flavor profile.On the nose, aromas of ripe black cherry, fig, and coffee mingle with hints of spice and caramel. On the palate, a full-bodied and velvety texture is complemented by flavors of dark plum and spiced raisin. The finish is long and warm, with a pleasant touch of sweetness.
The Central Valley of California: A Wine Region of Rich History and Quality
The Central Valley of California is a vast wine region located in the heart of the state. It is bordered by the Sierra Nevada Mountains to the east and the Coast Ranges to the west, and is home to some of the oldest and most renowned wineries in the United States.
The Central Valley has a long and storied history in the wine industry. The first vineyards were planted in the region in the mid-1800s, and the area quickly became known for its quality wines. In the 1900s, the region was home to some of the most famous wineries in the world, including Beaulieu Vineyard, Inglenook, and Beringer. Today, the Central Valley is home to over 200 wineries and is one of the most important wine regions in the United States. It is known for its high-quality wines, and for the juicy, joyful afterwork wines.