Evening Land Seven Springs Vineyard Pinot Noir

Flavour Profile

Evening Land

Evening Land Seven Springs Vineyard Pinot Noir

Name: Evening Land Seven Springs Vineyard Pinot Noir
Brand: Evening Land
Price: 34 USD
Rating: 4.25 (0 reviews)

United States, Oregon

Red wine

4.3

Expert Rating

4.1

Sometimes Reviewed

WINE DESCRIPTION

Evening Land Seven Springs Vineyard Pinot Noir is a premium wine produced by Evening Land Vineyards, a renowned winery in Oregon's Eola-Amity Hills. The wine is made from Pinot Noir grapes grown in the Seven Springs Vineyard, which is known for its unique terroir and high elevation. The winemaking process involves careful selection of the best grapes, gentle handling, and aging in French oak barrels. The resulting wine is elegant and complex, with aromas of dark fruit, spice, and earthy notes. It has a silky texture and a long, smooth finish.

NOTES FROM VINOVOSS SOMMELIER

This Evening Land Seven Springs Vineyard Pinot Noir has a dark ruby hue and captivating aromas of ripe blackberry and currant along with subtle hints of violets and earth.On the palate, this elegant and balanced Pinot Noir offers ripe berry flavors that are complemented by a touch of toasty oak and a velvety texture. The finish is long and persistent with a lingering hint of spices. Enjoy this Pinot Noir now or cellar for some years for even better results.

EXPERT RATING

4.3

DRINKING WINDOW

Now

2030

Profile

Sweetness:

Almost dry

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Fragrant

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Grainy

No Tannin

Grippy

GRAPES (1)

Pinot Noir

ORIGINS

Winery: Evening Land

Region: Oregon

Oregon is a state in the Pacific Northwest region of the United States, located between Washington to the north and California to the south. It is known for its diverse landscape of forests, mountains, rivers, and high desert, and for its vibrant wine industry. Oregon's wine industry dates back to the mid-1800s, when the first vineyards were planted in the Willamette Valley. The region was largely forgotten until the 1960s, when a group of pioneering winemakers began to experiment with Pinot Noir and other cool-climate varieties. Since then, Oregon has become one of the most important wine regions in the United States, with over 500 wineries and more than 1,000 vineyards.

CUSTOMER RATING

4.1

0 Reviews