Epoch Estate
Epoch Estate Block B
Red wine
4.8
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
Epoch Estate Block B is a premium wine produced by Epoch Estate Wines, a renowned winery located in the Paso Robles appellation of California. The wine is made from grapes grown in the estate's Block B vineyard, which features unique soil and microclimate conditions that contribute to the wine's exceptional quality. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in French oak barrels. The resulting wine is a bold and complex blend of Rhône varietals, with notes of dark fruit, spice, and earthy undertones. Epoch Estate Block B is a must-try for wine enthusiasts looking for a high-quality, terroir-driven wine from California.
NOTES FROM VINOVOSS SOMMELIER
Epoch Estate Block B is a rich, full-bodied red wine with aromas of ripe blackberry, dried herbs, and cigar box.On the palate, the wine is soft and supple, with flavors of dark cocoa, plum, and a hint of licorice. The long finish has firm tannins and notes of toasted oak. An outstanding example of Paso Robles terroir, this wine is well-structured and layered, making it an ideal pairing for grilled meats or bold cheeses.
EXPERT RATING
4.8
DRINKING WINDOW
Now
2058
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Intense
Subtle
Powerful
Body:
Full
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
High
No Tannin
Grippy
GRAPES (1)
Shiraz/Syrah
ORIGINS
Winery: Epoch Estate
Region: Central Coast California
The Central Coast of California is a wine lover's paradise, boasting a wide variety of climates, soils, and grape varieties. Located between San Francisco and Los Angeles, the Central Coast spans from Monterey County in the north to Santa Barbara County in the south. With its diverse topography and Mediterranean climate, the Central Coast is home to some of the most renowned wineries in the United States.
The Central Coast has a long and storied history of winemaking, dating back to the mid-1800s. The first vineyards were planted in the Santa Clara Valley, and by the late 1800s, the region was producing some of the finest wines in the country. The region's reputation for quality wines was further solidified in the early 1989, when the Santa Clara Valley was declared among the first American Viticultural Area (AVA) in the United States.CUSTOMER RATING
0.0
0 Reviews
This wine pairs well with...
