Empire Estate Dry Riesling Reserve is a highly sought-after wine that showcases the best of Finger Lakes, New York. Crafted with precision and care, this wine is produced from grapes grown in select vineyards known for their exceptional terroir. The Finger Lakes region's cool climate and mineral-rich soils contribute to the wine's vibrant acidity and distinct character. The winemaking process involves meticulous attention to detail, resulting in a dry Riesling that is crisp, refreshing, and beautifully balanced. With its expressive aromatics, zesty citrus flavors, and a touch of floral notes, Empire Estate Dry Riesling Reserve is a delightful choice for those seeking a high-quality, terroir-driven wine experience.
NOTES FROM VINOVOSS SOMMELIER
The Empire Estate Dry Riesling Reserve is a remarkable wine that showcases the best qualities of the Riesling grape variety.With its dry style, this wine offers a crisp and refreshing taste that is perfect for those who prefer a more restrained sweetness.
On the nose, you can expect vibrant aromas of citrus fruits such as lemon and lime, along with hints of green apple and white flowers. The flavors of citrus fruits continue to dominate, accompanied by a touch of stone fruit and a distinct minerality that adds depth and character. The wine finishes with a long and satisfying persistence, leaving a clean and refreshing aftertaste.
Overall, the Empire Estate Dry Riesling Reserve is a superb example of a dry Riesling that showcases the elegance and finesse of this grape variety. It is a versatile wine that can be enjoyed on its own or paired with a variety of dishes, such as seafood, poultry, or Asian cuisine. Cheers!
New York is a state located in the Northeastern United States, bordered by the Atlantic Ocean and Canada. It is a major wine-producing region, with a long and varied history of winemaking.
New York has a long history of winemaking, dating back to the early 1600s when Dutch settlers first planted vines in the Hudson Valley. Since then, the state has become the thirs largest wine-producing region in the United States. Today, New York is home to over 200 wineries, producing a wide variety of wines from both native and international grape varieties.