Emilio Moro
Emilio Moro Malleolus de Sanchomartin
Red wine
4.3
Expert Rating
4.6
Highly Reviewed
WINE DESCRIPTION
Emilio Moro Malleolus de Sanchomartin is a premium red wine produced by Bodegas Emilio Moro, a renowned winery located in the Ribera del Duero appellation of Spain. The wine is made from Tempranillo grapes grown in the Sanchomartin vineyard, which is known for its high altitude and poor soils, resulting in low yields and concentrated flavors. The winemaking process involves careful selection of the grapes, followed by fermentation in stainless steel tanks and aging in French oak barrels for 18 months. The resulting wine is full-bodied, with intense aromas of black fruit, spices, and vanilla, and a long, elegant finish.
NOTES FROM VINOVOSS SOMMELIER
This Emilio Moro Malleolus de Sanchomartin is a robust and complex red wine.On the nose, it displays aromas of black cherry, blackberry, cedar, and tobacco. On the palate, it has intense flavors of dark fruits, leather, spice, and earth. The tannins are soft and elegant, while the finish is long and savory. Overall, this is an excellent wine that should be enjoyed over the next several years.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2059
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Tempranillo
ORIGINS
Winery: Emilio Moro
Region: Castilla y León
Castilla y Léon is one of Spain's largest and most important wine regions, located in the northern half of the Iberian Peninsula. It is a region rich in viticultural history and with a continental climate.
Castilla y Léon has a long and storied history of winemaking, with the first vines being planted by the Romans in the 1st century BC. The region has been producing wine ever since, and today it is one of the most important wine regions in SpainCUSTOMER RATING
4.6
0 Review
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