José Manuel Rodríguez, a distinguished oenologist, crafts the Arínzano La Casona blend, meticulously combining Tempranillo and Merlot grapes. Harvesting involves precise bunch selection and qualitative destemming using the oscillys system followed by individual berry selection, all transported in small 12 kg boxes. The grapes are vatted uncrushed, with pre-fermentation cold maceration set between 8-12ºC to enhance flavor extraction. The fermentation process spans 15-20 days, employing daily pump-overs and a minimum of two delestages, designed to intensify extraction and build a robust structure suitable for extensive aging, resulting in a wine of exceptional depth and complexity.

Manso de Zúñiga (Conde de Hervias) Trinidad del Conde de Hervías Rioja is a premium red wine produced by the renowned winery, Manso de Zúñiga. This wine comes from the Rioja appellation, which is known for producing some of the best wines in Spain. The vineyards where the grapes are grown are located in the picturesque region of Hervías, which is known for its unique terroir and ideal growing conditions. The winemaking process involves traditional techniques, including aging in oak barrels, which gives the wine its distinctive character. The resulting wine is a full-bodied, complex red with notes of dark fruit, spice, and vanilla. It is a perfect choice for those who appreciate the rich and elegant style of Rioja wines.

Quinta Sardonia Sardón is a premium wine produced by Quinta Sardonia, a renowned winery located in the Castilla y León region of Spain. The wine is made from carefully selected grapes grown in the vineyards surrounding the winery, which benefit from the region's unique terroir and climate. The winemaking process is meticulous, with a focus on preserving the natural flavors and aromas of the grapes. The resulting wine is a complex and elegant blend, with notes of dark fruit, spices, and earthy undertones. Quinta Sardonia Sardón is a perfect choice for wine enthusiasts looking for a high-quality wine that showcases the best of Spanish winemaking.

Bodega Akutain Gran Reserva is a distinguished red wine crafted by the esteemed Bodega Akutain winery. Located in Rioja region of Spain, this wine is the result of a meticulous winemaking process and a commitment to quality. The vineyards of Bodega Akutain benefit from the exceptional climate and terroir of the Rioja region. The Rioja appellation is renowned for its unique combination of climate, soil, and grape varietals, and Akutain's vineyards are no exception. Here, the Tempranillo grapes thrive under these ideal conditions. The winemaking process is marked by traditional techniques, with careful hand-harvesting and aging in oak barrels, often for 28 to 40 months. The extended aging imparts depth, complexity, and a refined character to the wine. Bodega Akutain Gran Reserva stands out with its mature, full-bodied style, characterized by notes of dark fruit, leather, and vanilla. The extended aging process results in a wine with smooth tannins and a long, elegant finish. This wine is an exceptional representation of the Rioja Gran Reserva category and a great choice for those seeking a premium Spanish red wine.

La Antigua Clásico Reserva is a remarkable wine that showcases the best of its appellation. Crafted with expertise, this wine is produced in a renowned vineyard known for its exceptional terroir. The vineyard's unique features, such as its soil composition and microclimate, contribute to the wine's distinct character. The winemaking process involves careful selection of the finest grapes, followed by meticulous fermentation and aging in oak barrels. The result is a wine that exudes elegance and complexity. La Antigua Clásico Reserva is known for its rich flavors, balanced acidity, and velvety texture, making it a delightful choice for wine enthusiasts seeking a refined and sophisticated experience.