Viña Salceda Rioja Reserva is a highly regarded wine from the Rioja appellation in Spain. Produced by a renowned winery, this wine showcases the unique characteristics of the region's vineyards. The vineyard features old vines that contribute to the wine's complexity and depth of flavor. Crafted using traditional winemaking techniques, this wine undergoes a careful aging process in oak barrels, resulting in a rich and elegant style. With its well-balanced structure, velvety tannins, and notes of ripe dark fruits, spices, and oak, Viña Salceda Rioja Reserva is a perfect choice for those seeking a sophisticated and enjoyable wine experience.

Vaza Rioja Crianza draws its name from name Vaza or 'Baza' - the Spanish for a trump card, a new way of doing something or a bright idea. This is a modern winery in the long established region of Rioja, deep in the heart of Spain. This wine is made from 100% Tempranillo grapes and then aged for 12 months in both French and American oak barrels. The resulting wine is round, soft wine with flavors of raspberries and cherries supported by oak-derived aromas of vanilla and clove. The ripe fruit flavors create a delicious wine with a smooth well-balanced finish.

Raiza Reserva is a remarkable wine that showcases the best of its appellation. Crafted with precision and care, this wine is produced by a renowned winery known for its commitment to quality. The vineyard where the grapes are grown boasts exceptional features, such as ideal soil composition and optimal sun exposure, resulting in grapes of exceptional quality. The winemaking process involves a delicate balance of traditional and modern techniques, ensuring that the wine captures the essence of the terroir. Raiza Reserva is characterized by its elegant style, with a harmonious blend of flavors and a smooth, lingering finish. It is a true testament to the artistry and expertise behind its creation.

Palacios Remondo Rioja La Vendimia is a high-quality red wine produced by the renowned Palacios Remondo winery in the Rioja appellation of Spain. This wine is made from a blend of Tempranillo and Garnacha grapes, sourced from the winery's own vineyards, which are known for their high altitude and mineral-rich soils. The winemaking process involves careful selection of the grapes, followed by fermentation in stainless steel tanks and aging in oak barrels. The resulting wine is a medium-bodied, fruit-forward red with notes of red berries, cherries, and a hint of spice. It is a versatile wine that pairs well with a variety of dishes, making it a great choice for any occasion.

Eguía Reserva Rioja, meticulously crafted in the renowned Rioja Alavesa and Rioja Alta regions, emerges as a testament to the esteemed Spanish winemaking tradition. Sourced from selected plots, the vineyards, featuring clay-ferrous and clay-limestone soils, bear 100% Tempranillo vines aged between 20 to 25 years. The climate, marked by a Mediterranean climate with continental and Atlantic influences, demanded rigorous grape selection, resulting in a complex yet high-quality yield. The winemaking process involves a 15-day fermentation in stainless steel tanks with daily pumping-over routines to extract optimal color and tannins. Following this, the wine gracefully matures for 24 months in American oak, with 30% new barrels, and an additional 12 months in the bottle. Eguía Reserva Rioja embodies the essence of Tempranillo, marrying tradition with a distinctive expression of the terroir.