Elouan Klamath’s Kettle Reserve Pinot Noir

Name: Elouan Klamath’s Kettle Reserve Pinot Noir
Brand: Elouan
Price: null USD
Rating: 3.75 (0 reviews)

United States, Oregon

Red wine

3.8

Expert Rating

4.1

Highly Reviewed

WINE DESCRIPTION

Elouan Klamath's Kettle Reserve Pinot Noir is a premium wine that boasts of a rich and complex flavor profile. Produced by Elouan, a renowned winemaker, this wine is made from grapes grown in the Klamath River appellation, which is known for its unique terroir and ideal growing conditions. The vineyard features a mix of soils, including volcanic and sedimentary, which impart distinct flavors to the grapes. The winemaking process involves careful selection of the best grapes, followed by gentle pressing and aging in French oak barrels. The resulting wine is a bold and full-bodied Pinot Noir with notes of dark fruit, spice, and earthy undertones. It is a perfect choice for wine enthusiasts who appreciate a wine with depth and complexity.

NOTES FROM VINOVOSS SOMMELIER

This Elouan Klamath’s Kettle Reserve Pinot Noir has a deep ruby color in the glass, with aromas of ripe black cherry, blackberry preserves, and hints of smoke and dried herbs.The palate is medium-bodied with soft, velvety tannins and bold flavors of blackberry and dried cranberry. The finish is long and elegant, with lingering notes of sweet spice and cocoa. A truly exquisite Pinot Noir, this wine is sure to please even the most discerning wine lover.

EXPERT RATING

3.8

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Fragrant

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Grainy

No Tannin

Grippy

GRAPES (1)

Pinot Noir

ORIGINS

Winery: Elouan

Region: Oregon

Oregon is a state in the Pacific Northwest region of the United States, located between Washington to the north and California to the south. It is known for its diverse landscape of forests, mountains, rivers, and high desert, and for its vibrant wine industry. Oregon's wine industry dates back to the mid-1800s, when the first vineyards were planted in the Willamette Valley. The region was largely forgotten until the 1960s, when a group of pioneering winemakers began to experiment with Pinot Noir and other cool-climate varieties. Since then, Oregon has become one of the most important wine regions in the United States, with over 500 wineries and more than 1,000 vineyards.

CUSTOMER RATING

4.1

0 Reviews