Durigutti Family Winemakers
Durigutti Family Winemakers Malbec
3.8
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
Durigutti Family Winemakers Malbec is a fruity red wine that showcases the expertise of a renowned family in the winemaking industry. Crafted in a prestigious appellation, this Malbec is sourced from carefully selected vineyards known for their exceptional features. The winemaking process is meticulous, ensuring that the wine captures the essence of the terroir. With a focus on quality, this Malbec exhibits a style that is both elegant and smooth. It boasts rich flavors of dark fruits, complemented by hints of spice and velvety tannins. This wine is a true testament to the Durigutti family's commitment to producing exceptional Malbecs.
NOTES FROM VINOVOSS SOMMELIER
Durigutti Family Winemakers Malbec is a delightful wine that showcases the best qualities of the Malbec grape variety.With its deep purple color and intense aromas of blackberries, plums, and violets, this wine immediately captivates the senses. On the palate, it offers a rich and velvety texture, with flavors of ripe dark fruits, such as black cherries and blackberries, complemented by hints of Mediterranean herbs, and a touch of spice. The tannins are well-integrated, providing structure and balance to the wine. Overall, Durigutti Family Winemakers Malbec is a superb example of the varietal, offering a harmonious and enjoyable drinking experience.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2028
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Smooth
Soft
Crisp
Tannin:
Velvety
No Tannin
Grippy
GRAPES (1)
Malbec
ORIGINS
Winery: Durigutti Family Winemakers
Region: Mendoza
Mendoza is the largest wine-producing region in Argentina, located in the foothills of the Andes Mountains. It is known for its high-altitude vineyards, producing some of the country's most renowned wines. With a long history of winemaking, Mendoza is now one of the most important wine regions in South America. The territory of Mendoza can be divided into five large sub-regions, which give the varieties their particular characteristics: Valle de Uco GI, integrated by the departments of Tunuyán, Tupungato and San Carlos; Primera Zona, which includes the departments of Luján de Cuyo and Maipú; the Northern oasis (Lavalle and Las Heras), the East (San Martín, Rivadavia, Junín, Santa Rosa and La Paz) and the South (San Rafael, Malargüe and General Alvear), covering practically the entire provincial geography.
Mendoza has been producing wine since the 16th century, when Spanish settlers first brought vines to the region. Since then, the region has become a major producer of both red and white wines, with a focus on Malbec, Cabernet Sauvignon, and Torrontés. In recent years, Mendoza has become a leader in sustainable winemaking, with many producers focusing on organic and biodynamic practices.CUSTOMER RATING
0.0
0 Reviews
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