Duca di Salaparuta
Duca di Salaparuta Grillo Kados Risignolo
3.8
Expert Rating
3.7
Highly Reviewed
WINE DESCRIPTION
Duca di Salaparuta Grillo Kados Risignolo is a captivating white wine. The vineyards where the grapes are grown benefit from the island's warm Mediterranean climate and volcanic soils, resulting in vibrant and expressive flavors. The winemaking process involves careful selection of the finest Grillo grapes, which are then gently pressed and fermented to preserve their natural aromas and freshness. The wine exudes a delightful combination of tropical fruit notes, citrus zest, and a hint of minerality, making it a perfect choice for those seeking a refreshing and elegant white wine experience.
NOTES FROM VINOVOSS SOMMELIER
The Duca di Salaparuta Grillo Kados Risignolo is an exceptional wine with the unique characteristics of the Grillo grape variety.With its vibrant golden color, this wine immediately captivates the eye.
On the nose, the aromas are intense and complex, offering a delightful bouquet of tropical fruits such as pineapple, mango, and passion fruit. These fruity notes are complemented by hints of citrus, particularly lemon and grapefruit, adding a refreshing touch to the overall aroma profile.
Upon tasting, the wine reveals a harmonious balance between its fruitiness and acidity. The tropical fruit flavors persist on the palate, accompanied by a zesty citrus backbone that provides a lively and invigorating sensation. The wine's medium body and crisp acidity make it a perfect choice for pairing with seafood dishes, particularly grilled prawns or ceviche.
EXPERT RATING
3.8
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Grillo
ORIGINS
Winery: Duca di Salaparuta
Region: Sicily
Sicily is an Italian island located in the Mediterranean Sea, just off the "toe" of the Italian peninsula. It is the largest island in the Mediterranean and is home to a rich and diverse terroir and wine culture.
Sicily has a long and storied history of winemaking, with evidence of viticulture dating back to the 8th century BC. The island has been home to many different cultures over the centuries, including the Greeks, Romans, Arabs, and Normans, all of whom have left their mark on the island's wine culture. Today, Sicily is one of Italy's most important wine regions, producing a wide range of styles from both indigenous and international grape varieties.CUSTOMER RATING
3.7
0 Review
This wine pairs well with...
