Donnafugata Ben Ryé Passito di Pantelleria

Donnafugata Ben Ryé Passito di Pantelleria is an exquisite and highly regarded sweet wine from the island of Pantelleria in Sicily, Italy.This wine is made from the Zibibbo grape variety, also known as Muscat of Alexandria, which thrives in the volcanic soils and Mediterranean climate of the region. In the glass, Ben Ryé displays a beautiful golden color, reminiscent of the sun-drenched vineyards where the grapes are grown. The nose is intensely aromatic, with captivating notes of dried apricots, honey, orange blossom, and exotic spices. These aromas are a testament to the meticulous grape selection and the careful drying process that concentrates the flavors. On the palate, this passito wine reveals its true elegance and complexity. The rich sweetness is perfectly balanced by a vibrant acidity, creating a harmonious interplay of flavors. Layers of ripe tropical fruits, such as mango, pineapple, and passion fruit, mingle with hints of caramel, toasted almonds, and a touch of salinity, adding depth and intrigue to each sip. The finish is long and lingering, leaving a lasting impression of luscious fruit and a subtle mineral character. Donnafugata Ben Ryé Passito di Pantelleria is a true masterpiece, showcasing the artistry and dedication of the winemakers in crafting a wine of exceptional quality and finesse. Pair this remarkable passito with indulgent desserts like crème brûlée, fruit tarts, or blue cheese. It also makes for a delightful companion to foie gras or can be enjoyed on its own as a luxurious treat. Serve slightly chilled to fully appreciate its complexity and enjoy a sensory journey through the sun-kissed vineyards of Pantelleria.