Domaine Poli
Domaine Poli Clos Alivu Rosé
3.8
Expert Rating
3.9
Sometimes Reviewed
WINE DESCRIPTION
Domaine Poli Clos Alivu Rosé is a delightful wine that showcases the expertise of its producer. Hailing from the Island of Corsica, this rosé is crafted with meticulous care from grapes grown in a unique vineyard. The vineyard's exceptional features, such as its ideal sun exposure and well-drained soil, contribute to the wine's exceptional quality. The winemaking process involves a delicate balance of traditional techniques and modern innovation, resulting in a wine that beautifully captures the essence of the grapes. With its strucutred style, Domaine Poli Clos Alivu Rosé is the perfect choice for those seeking a sophisticated and enjoyable wine experience.
NOTES FROM VINOVOSS SOMMELIER
The Domaine Poli Clos Alivu Rosé is a delightful wine that showcases the essence of Corsican rosés. With its pale pink hue, this wine exudes elegance and stucture.On the nose, it offers a bouquet of fresh red berries, such as strawberries and raspberries, accompanied by delicate herbal notes. The palate is crisp and full, with vibrant acidity and a subtle mineral undertone. The finish is clean and lingering, leaving a pleasant sensation of summer fruits. Overall, the Domaine Poli Clos Alivu Rosé is a fantastic choice for those seeking a refined and structured rosé wine from Corsica.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2026
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Gentle
No Tannin
Grippy
ORIGINS
Winery: Domaine Poli
Region: Corsica
Corsica is an island in the Mediterranean Sea, located off the coast of France and Italy. It is the fourth largest island in the Mediterranean and is known for its stunning beaches, rugged mountains, and unique culture. It is also home to a thriving wine industry, producing some of the most unique and interesting wines in the world.
The history of winemaking in Corsica dates back to the ancient Greeks, who planted vineyards on the island in the 6th century BC. The Romans also had a hand in the development of the region's wine industry, introducing new grape varieties and winemaking techniques. In the Middle Ages, the island was ruled by the Republic of Genoa, which encouraged the production of wine for export. In the 19th century, the island was annexed by France, and the wine industry continued to grow and develop. Today, Corsica is home to a thriving wine industry, with over 1,000 wineries producing a wide range of wines.CUSTOMER RATING
3.9
0 Reviews