Flavour Profile

Domaine Moulin Tacussel

Domaine Moulin Tacussel Châteauneuf-du-Pape Tradition

Name: Domaine Moulin Tacussel Châteauneuf-du-Pape Tradition
Brand: Domaine Moulin Tacussel
Price: 39.99 USD
Rating: 4.25 (0 reviews)

France, Rhone

Red wine

4.3

Expert Rating

0.0

Rarely Reviewed

WINE DESCRIPTION

Domaine Moulin Tacussel Châteauneuf-du-Pape Tradition is a premium red wine produced by the renowned winery Domaine Moulin Tacussel in the Châteauneuf-du-Pape appellation of the Rhône Valley. The vineyard features old vines that are carefully tended to by the winemakers to ensure the highest quality grapes. The winemaking process involves traditional techniques such as hand harvesting and aging in oak barrels to create a rich and complex flavor profile. The wine is known for its full-bodied and robust style, with notes of dark fruit, spice, and earthy undertones. It is a perfect choice for those who appreciate a bold and flavorful red wine.

NOTES FROM VINOVOSS SOMMELIER

This Domaine Moulin Tacussel Châteauneuf-du-Pape Tradition is a bold and powerful red.It has aromas of dark fruits such as blackberry and plum, as well as curry spices, leather, and tobacco. On the palate, it is full-bodied and rich, with firm tannins and a long finish. It is an excellent example of the region's signature style and a great wine to pair with grilled meats or strong cheeses.

EXPERT RATING

4.3

DRINKING WINDOW

Now

2027

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Intense

Subtle

Powerful

Body:

Full

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Grippy

No Tannin

Grippy

GRAPES (1)

Shiraz/Syrah

ORIGINS

Winery: Domaine Moulin Tacussel

Region: Rhone

The Rhone wine region is located in southeastern France. It runs along the Rhone River roughly from Lyon in the north to Avignon in the south. It is divided into two main sub-regions: the Northern Rhone, running from Lyon to Montelimar, and the Southern Rhone, from Montelimar to Avignon. Although wines of all color are made, both regions are most famous for thier red wine. The Northern Rhone is known for its full-bodied red wines made from Syrah grapes with the possible inclusion of some white grapes, while the Southern Rhone is known for its blends of Grenache, Syrah, and Mourvèdre grapes. The region has a long history of wine production, dating back to the ancient Romans with the sites of some former Roman vineyards being replanted surrounding the town of Vienne.

CUSTOMER RATING

0.0

0 Reviews