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Bottle of Domaine Joseph Roty Marsannay Rougewith label visible
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User Rating:

0.0
Rarely Reviewed

Expert Rating:

4.3

Domaine Joseph Roty Marsannay Rouge

Domaine Joseph Roty
$39.99
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375 mL
750 mL
Wine Type
Red Still Wine
RegionBurgundy
Alcohol Level
Country
France
SubregionMarsannay
Drinking Window
GrapesPinot Noir
Wine Description:
Domaine Joseph Roty stands as one of Burgundy's premier estates with an extensive collection of old vines averaging around 65 years, showcasing their profound connection to the land. The meticulous winemaking approach involves late picking, fermentation below 30 degrees, and an extended cuvaison of three weeks, resulting in wines of remarkable structure and complexity. Roty's commitment to traditional methods remains steadfast, with destemming, relatively high new oak usage, and an emphasis on ageability. Their flagship Charmes Chambertin Cuvée Très Vieilles Vignes, sourced mainly from vines over 120 years old, exemplifies the estate's dedication to crafting wines that age gracefully. Philippe and Pierre-Jean Roty, successive custodians, maintain the family's unyielding winemaking philosophy, emphasizing minimal sulfur additions, indigenous yeast fermentation, and traditional practices. The use of a custom heat exchanger and wooden cuvées for fermentation underscores their commitment to excellence. Despite some modernization, including the transition to stainless steel and concrete tanks, the Roty family remains true to their heritage, producing wines that exemplify Burgundy's timeless character. Read more
Pros:
  • Elegant and refined flavor profile
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Cons:
  • May require some aging to fully develop its potential
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User Rating:

0.0
Rarely Reviewed

Expert Rating:

4.3

Wine Expert Note:

Domaine Joseph Roty Marsannay Rouge is a red wine from the Marsannay appellation in Burgundy, France. This wine is produced by Domaine Joseph Roty, a renowned winery known for their exceptional craftsmanship and commitment to quality. On the nose, it offers an enticing bouquet of red fruits such as cherries and raspberries, accompanied by subtle floral notes and a touch of earthiness. On the palate, Domaine Joseph Roty Marsannay Rouge showcases a medium-bodied structure with well-integrated tannins. The flavors of red berries continue to dominate, complemented by hints of spice and a delicate minerality. The wine exhibits a good balance between fruitiness and acidity, resulting in a harmonious and enjoyable drinking experience. With its elegant and refined character, this Marsannay Rouge is a versatile wine that pairs well with a variety of dishes. It can be enjoyed alongside roasted poultry, grilled salmon, or even mushroom-based vegetarian dishes. The wine's acidity and moderate tannins make it suitable for aging, allowing it to develop further complexity over time. Read more
Taste Flavor
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Wine sweetness is a measure of the amount of sugar present in a wine. Sweetness in wine can range from bone dry (no sugar present) to lusciously sweet (high sugar content). Sweetness is usually determined by the variety and ripeness of the grapes used, as well as the winemaking process.
Sweetness
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The alcohol level in wine is a measure of the amount of alcohol present in the beverage. The degree of heat or ‘burn’ at the back of the throat is roughly proportional to the amount of alcohol consumed. It ranges from Very Low to Very High.
Alcohol
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Wine intensity is a measure of the concentration of flavor and aroma compounds in a wine.The stronger and more noticeable the flavors and aromas are, the higher the intensity of the wine. Intensity in wine can range from neutral (not particularly intense) to pronounced (high intensity).
Intensity
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Wine body refers to the weight and texture of wine on the palate. In other words, it is the degree of body a wine has, ranging from light-bodied to full-bodied. Wines with higher body appear to have a thicker texture and can sometimes coat the palate.
Body
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Wine acidity refers to the tartness of a wine, which gives a tingling sensation on the side of the tongue. A metallic-like sharp taste is also associated with high acidity. Sometimes a high level of sweetness, such as in luscious dessert wines, can disguise a high level of acidity. Acidity can range from soft to searing.
Acidity
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Wine tannin gives wine its textural mouthfeel and astringency. Tannin is a natural compound found in grape skins, seeds, and stems. It contributes to the structure and helps to balance out the sweetness of the fruit. Tannins are usually discussed when it comes to red wines, even though some white and rosé wines with certain wine making techniques can also contain tannins.
Tannin
Food Pairing
Not available
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