Domaine Jean Masson
Domaine Jean Masson La Centenaire Vieilles Vignes
4.5
Expert Rating
3.6
Rarely Reviewed
WINE DESCRIPTION
Domaine Jean Masson La Centenaire Vieilles Vignes is an intensely mineral-driven white wine produced from old vines grown in the alpine Savoie region of France. The vineyard feature limestone soils that help to retain freshness and give an angular, lean character to the wine as well as a distinct profile. The winemaking process involves fermentation and maturation on fine lees in inert vessels to preserve the sense of terroir and vibrancy of fruit. A wine of great depth and finesse, it pairs beautifully with creamy seafood dishes, roasted poultry, or alpine cheeses.
NOTES FROM VINOVOSS SOMMELIER
Domaine Jean Masson La Centenaire Vieilles Vignes reveals a bright golden hue with shimmering highlights.The nose is intensely aromatic, offering a complex bouquet of ripe pear, yellow apple, and quince, layered with notes of acacia flowers, honey, and a touch of flinty minerality. On the palate, it is rich and textured, with a medium-bodied presence balanced by vibrant acidity. Flavors of orchard fruit and citrus are complemented by hints of almond, white pepper, and a subtle saline edge.
EXPERT RATING
4.5
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Jacquère
ORIGINS
Winery: Domaine Jean Masson
Region: Savoie
Nestled in the French Alps, Savoie is a wine region with a long and rich history. Located in the southeastern part of France, Savoie is bordered by Switzerland and Italy, and is home to some of the country's most unique and diverse wines. With its unique topography and climate, Savoie is home to a variety of grape varieties, producing wines that are both complex and refreshing.
Savoie has been producing wine since the Roman era, and has been a major producer of wine since the Middle Ages. Today, the region is known for its white wines, which are made from a variety of grape varieties, including Chardonnay, Jacquère, Altesse, and Roussette.CUSTOMER RATING
3.6
0 Review