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Bottle of Domaine Jacques Prieur Clos Vougeot Grand Cruwith label visible
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0.0
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Expert Rating:

4.3

Domaine Jacques Prieur Clos Vougeot Grand Cru

Domaine Jacques Prieur
$285.00
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750 mL
Wine Type
Red Still Wine
RegionBurgundy
Alcohol Level
Country
France
SubregionClos Vougeot Grand Cru
Drinking Window
GrapesPinot Noir
Wine Description:
Domaine Jacques Prieur Clos Vougeot Grand Cru is an exceptional wine that showcases the expertise of its producer. Hailing from the renowned Clos Vougeot vineyard in the Burgundy region of France, this wine benefits from its prestigious appellation. The vineyard itself boasts unique features, including a diverse soil composition and optimal sun exposure, which contribute to the wine's complexity and character. Crafted with meticulous winemaking techniques, this wine embodies elegance and finesse. It exhibits a style that is rich, full-bodied, and velvety, with a harmonious balance of fruit flavors and subtle earthy undertones. Domaine Jacques Prieur Clos Vougeot Grand Cru is a true gem that will delight wine enthusiasts seeking a refined and memorable experience. Read more
Pros:
  • Clos Vougeot is a prestigious Grand Cru vineyard in the Côte de Nuits region of Burgundy, known for producing wines of great complexity and aging potential.
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Cons:
  • As a Grand Cru wine, this bottle may come with a higher price tag compared to other wines from the same region.
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User Rating:

0.0
Rarely Reviewed

Expert Rating:

4.3

Wine Expert Note:

Clos Vougeot is a renowned Grand Cru vineyard located in the Côte de Nuits region of Burgundy, France. The Clos Vougeot Grand Cru from Domaine Jacques Prieur is a wine of great distinction and complexity. On the nose, it offers an enticing bouquet of ripe red fruits, such as cherries and raspberries, along with subtle floral notes and hints of spice. On the palate, this wine showcases a harmonious balance between its fruitiness and its well-integrated oak influence. The tannins are refined and silky, providing a smooth and elegant mouthfeel. Flavors of blackberries, plums, and a touch of earthiness unfold, accompanied by a lingering finish that leaves a lasting impression. With its exceptional structure and aging potential, the Domaine Jacques Prieur Clos Vougeot Grand Cru is a wine that will continue to evolve and develop over time. It is recommended to decant this wine before serving to fully appreciate its complexity and depth. Read more
$285.00
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Taste Flavor
info
Wine sweetness is a measure of the amount of sugar present in a wine. Sweetness in wine can range from bone dry (no sugar present) to lusciously sweet (high sugar content). Sweetness is usually determined by the variety and ripeness of the grapes used, as well as the winemaking process.
Sweetness
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The alcohol level in wine is a measure of the amount of alcohol present in the beverage. The degree of heat or ‘burn’ at the back of the throat is roughly proportional to the amount of alcohol consumed. It ranges from Very Low to Very High.
Alcohol
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Wine intensity is a measure of the concentration of flavor and aroma compounds in a wine.The stronger and more noticeable the flavors and aromas are, the higher the intensity of the wine. Intensity in wine can range from neutral (not particularly intense) to pronounced (high intensity).
Intensity
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Wine body refers to the weight and texture of wine on the palate. In other words, it is the degree of body a wine has, ranging from light-bodied to full-bodied. Wines with higher body appear to have a thicker texture and can sometimes coat the palate.
Body
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Wine acidity refers to the tartness of a wine, which gives a tingling sensation on the side of the tongue. A metallic-like sharp taste is also associated with high acidity. Sometimes a high level of sweetness, such as in luscious dessert wines, can disguise a high level of acidity. Acidity can range from soft to searing.
Acidity
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Wine tannin gives wine its textural mouthfeel and astringency. Tannin is a natural compound found in grape skins, seeds, and stems. It contributes to the structure and helps to balance out the sweetness of the fruit. Tannins are usually discussed when it comes to red wines, even though some white and rosé wines with certain wine making techniques can also contain tannins.
Tannin
Food Pairing
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