Domaine Génot-Boulanger
Domaine Génot-Boulanger Chassagne-Montrachet Premier Cru 'Les Vergers'
4.3
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
Domaine Génot-Boulanger's Chassagne-Montrachet Premier Cru 'Les Vergers' stands as a shining example of Burgundy's esteemed terroir and the region's passion for Chardonnay. Nestled within the revered appellation of Chassagne-Montrachet, the 'Les Vergers' vineyard boasts a unique microclimate and limestone-rich soils that imbue the grapes with a distinctive character. Domaine Génot-Boulanger, with its long-standing heritage and commitment to biodynamic farming, crafts a wine that is a harmonious blend of tradition and modernity. Each bottle encapsulates the essence of the 'Les Vergers' terroir, expressing the refined elegance and complexity that Burgundy is celebrated for.
NOTES FROM VINOVOSS SOMMELIER
Pouring a pristine golden hue, Domaine Génot-Boulanger's Chassagne-Montrachet Premier Cru 'Les Vergers' greets the senses with a bouquet rich in green apple, white peach, and lemon zest, intertwined with subtle hints of almond blossom and wet stone.The palate unfolds a tapestry of flavors, from succulent citrus fruits to nuances of creamy brioche, complemented by a whisper of vanilla from careful oak aging. Its minerality is pronounced, creating a beautiful counterpoint to the wine's rounded texture. The finish is long and refreshing, leaving traces of citrus, toasted nuts, and a saline edge, underlining the wine's impeccable balance and depth.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2045
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Chardonnay
ORIGINS
Winery: Domaine Génot-Boulanger
Region: Burgundy
Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages.
Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.CUSTOMER RATING
0.0
0 Reviews
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