Domaine Faiveley Corton Clos des Cortons Faiveley Grand Cru (Monopole) is a prestigious red wine that showcases the excellence of Burgundy, France. Produced by Domaine Faiveley, a renowned winery with a long history, this wine comes from the revered Corton appellation and is made from the monopole vineyard, Clos des Cortons Faiveley, exclusively owned by the domaine. The vineyard features prime east-facing slopes with marl-rich soils, also one of the two Grand Crus in Burgundy carrying the name of the producer. The winemaking is traditional, with careful hand-harvesting and minimal intervention, allowing the terroir to shine through. Aged 18 months in French oak, the wine is known for its elegance, complexity, and structure, with notes of ripe red berries, violets, spices, and a long, persistent finish. With its Grand Cru status and exceptional quality, Domaine Faiveley Corton Clos des Cortons Faiveley is a true treasure for Burgundy wine enthusiasts and collectors alike.
NOTES FROM VINOVOSS SOMMELIER
This Domaine Faiveley Corton Clos des Cortons Faiveley Grand Cru (Monopole) is a remarkable expression of Burgundy's Pinot Noir.It has an intense, deep ruby color with aromas of ripe cherry, dried floral, and earthy tones. The palate is creamy and balanced, with flavors of cherry, blackberry, cassis, and exotic spices. The tannins are firm and well-integrated, creating a lingering finish. This is a complex and impressive example of a Grand Cru Burgundy, with a remarkable complexity and structure that is sure to please a variety of palates.
Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages.
Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.