Domaine Dujac
Domaine Dujac Échézeaux Grand Cru
4.8
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
Domaine Dujac Échézeaux Grand Cru is a highly sought-after wine produced by the renowned Domaine Dujac winery. This wine comes from the Échézeaux Grand Cru appellation, which is known for its exceptional vineyard features, including a mix of soils that contribute to the wine's complexity and depth. The winemaking process involves careful attention to detail, with a focus on preserving the unique characteristics of the grapes. The resulting wine is a true expression of the terroir, with a rich and complex flavor profile that showcases the best of the Échézeaux Grand Cru appellation. This wine is a must-try for any serious wine enthusiast looking for a high-quality, elegant wine with a distinct sense of place.
NOTES FROM VINOVOSS SOMMELIER
Domaine Dujac Échézeaux Grand Cru is a complex and powerful Burgundy Grand Cru Red.A blend of Pinot Noir, this wine has aromas of dark cherries, forest floor, and a smoky, earthy character. The palate is full-bodied and velvety, with flavors of sweet dark cherries and baking spices, that evolve into a long and lingering finish. Rich, yet elegant, this is an intense and well-structured wine.
EXPERT RATING
4.8
DRINKING WINDOW
Now
2058
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Intense
Subtle
Powerful
Body:
Full
Light Bodied
Full Bodied
Acidity:
Searing
Soft
Crisp
Tannin:
High
No Tannin
Grippy
GRAPES (1)
Pinot Noir
ORIGINS
Winery: Domaine Dujac
Region: Burgundy
Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages.
Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.CUSTOMER RATING
0.0
0 Reviews
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