This wine originates from the southern Rhône Valley, specifically within the Principauté d'Orange. The blend typically includes Merlot, Syrah, Grenache, and Cabernet Sauvignon, reflecting a unique expression of the region's terroir. The vineyard benefits from a Mediterranean climate, with warm days and cool nights aiding in the development of ripe fruit flavors while preserving acidity. Fermentation occurs in temperature-controlled stainless steel tanks to maintain freshness, followed by aging in a combination of concrete vats and oak barrels. The resulting wine is structured, with balanced tannins and a focus on fruit-forward character.