Domaine de la Janasse
Domaine de la Janasse Côtes du Rhône Villages Terre D'Argile
4.0
Expert Rating
4.0
Most Reviewed
WINE DESCRIPTION
Domaine de la Janasse Côtes du Rhône Villages Terre D'Argile is a premium wine produced by the renowned winery Domaine de la Janasse. This wine comes from the Côtes du Rhône Villages appellation, which is known for producing some of the finest wines in the world. The vineyard features clay soils that give the wine a unique character and depth of flavor. The winemaking process involves careful selection of the grapes and traditional techniques to ensure the highest quality. The resulting wine is a rich and complex blend of Grenache, Syrah, Carignan and Mourvèdre, with notes of dark fruit, spice, and earthy undertones. This wine is perfect for those who appreciate a full-bodied and flavorful wine with a long finish.
NOTES FROM VINOVOSS SOMMELIER
This Domaine de la Janasse Côtes du Rhône Villages Terre D'Argile displays wonderful aromas of wild red berries and spices, with hints of licorice and violets.On the palate, the wine is medium to full-bodied and generous, with flavors of redcurrants and cassis, balanced by soft tannins and a fresh acidity. The finish is long and persistent, displaying great complexity and finesse. Overall, this is an excellent expression of Côtes du Rhône Villages.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2028
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Shiraz/Syrah
ORIGINS
Winery: Domaine de la Janasse
Region: Rhone
The Rhone wine region is located in southeastern France. It runs along the Rhone River roughly from Lyon in the north to Avignon in the south. It is divided into two main sub-regions: the Northern Rhone, running from Lyon to Montelimar, and the Southern Rhone, from Montelimar to Avignon. Although wines of all color are made, both regions are most famous for thier red wine. The Northern Rhone is known for its full-bodied red wines made from Syrah grapes with the possible inclusion of some white grapes, while the Southern Rhone is known for its blends of Grenache, Syrah, and Mourvèdre grapes. The region has a long history of wine production, dating back to the ancient Romans with the sites of some former Roman vineyards being replanted surrounding the town of Vienne.CUSTOMER RATING
4.0
0 Reviews
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