Domaine de la Charbonnière
Domaine de la Charbonnière Châteauneuf-du-Pape Cuvée Mourre des Perdrix
4.3
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
Domaine de la Charbonnière Châteauneuf-du-Pape Cuvée Mourre des Perdrix is a premium wine that showcases the expertise of the producer in the Châteauneuf-du-Pape appellation. The vineyard features old vines that are carefully tended to produce high-quality grapes. The winemaking process is traditional, with a focus on preserving the unique character of the terroir. The resulting wine is a rich and complex blend of Grenache, Syrah, Cinsault, and Mourvèdre grapes, with notes of dark fruit, spice, and earthy undertones. This wine is a perfect representation of the classic Châteauneuf-du-Pape style, with a full body, firm tannins, and a long, satisfying finish.
NOTES FROM VINOVOSS SOMMELIER
This Domaine de la Charbonnière Châteauneuf-du-Pape Cuvée Mourre des Perdrix is a superb example of the classic Châteauneuf-du-Pape style.This powerful red blend reveals an intense nose of warm spices, ripe blackberry, and red currant. On the palate, the wine is full-bodied and concentrated, with layers of dark fruits, licorice, and earthy nuances. The finish is long and lingering, with a touch of pepper and a hint of smoky oak. Enjoy this complex and expressive wine now or cellar for a few years.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2060
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Intense
Subtle
Powerful
Body:
Full
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Shiraz/Syrah
ORIGINS
Winery: Domaine de la Charbonnière
Region: Rhone
The Rhone wine region is located in southeastern France. It runs along the Rhone River roughly from Lyon in the north to Avignon in the south. It is divided into two main sub-regions: the Northern Rhone, running from Lyon to Montelimar, and the Southern Rhone, from Montelimar to Avignon. Although wines of all color are made, both regions are most famous for thier red wine. The Northern Rhone is known for its full-bodied red wines made from Syrah grapes with the possible inclusion of some white grapes, while the Southern Rhone is known for its blends of Grenache, Syrah, and Mourvèdre grapes. The region has a long history of wine production, dating back to the ancient Romans with the sites of some former Roman vineyards being replanted surrounding the town of Vienne.CUSTOMER RATING
0.0
0 Reviews
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