Deutz
Deutz Millesimé Brut Champagne
4.6
Expert Rating
4.2
Highly Reviewed
WINE DESCRIPTION
Deutz Millesimé Brut Champagne is a prestigious sparkling wine that showcases the expertise of its producer. Crafted in the renowned Champagne appellation, this wine is made from carefully selected grapes grown in exceptional vineyards. The vineyard features include ideal soil composition and favorable climate conditions, which contribute to the wine's exceptional quality. The winemaking process involves traditional methods, including a secondary fermentation in the bottle, resulting in fine bubbles and a delicate mousse. This champagne exhibits a refined and elegant style, with a harmonious balance of fruitiness and freshness. It is a perfect choice for celebratory occasions or as an aperitif.
NOTES FROM VINOVOSS SOMMELIER
On the nose, Deutz Millesimé Brut Champagne offers a delightful bouquet of fresh citrus fruits, such as lemon and grapefruit, accompanied by subtle floral notes and hints of brioche.The aromas are vibrant and inviting, promising a complex and enjoyable tasting experience.
Upon tasting, this Champagne reveals its true character. The palate is filled with a harmonious combination of crisp acidity and creamy texture, creating a perfect balance. Flavors of ripe apples, pears, and white peaches dance on the tongue, complemented by a touch of toasted almonds and a lingering mineral finish.
EXPERT RATING
4.6
DRINKING WINDOW
Now
2035
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Medium
Light Bodied
Full Bodied
Acidity:
Searing
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (2)
Chardonnay
Pinot Noir
ORIGINS
Winery: Deutz
Region: Champagne
Champagne is a sparkling wine produced in the Champagne region of France, located in the northeast of the country. It is one of the most famous and iconic wine regions in the world, renowned for its unique sparkling wines.
The history of Champagne dates back to the early 17th century, when the region was first planted with vines. The region was initially known for its still wines, but it was not until the 19th century that the production of sparkling wines began. The first sparkling Champagne was produced in 1836, and the region has since become synonymous with sparkling wines.CUSTOMER RATING
4.2
0 Reviews
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