De Faveri Valdobbiadene Prosecco Superiore Extra Dry is crafted from Glera grapes grown in the hilly vineyards of Valdobbiadene, a renowned area in Italy's Veneto region. The region's cool climate and well-drained soils contribute to the wine's fresh and vibrant character. This Prosecco undergoes secondary fermentation in stainless steel tanks using the Charmat method, preserving its delicate floral and fruity aromas. The Extra Dry style offers a slightly sweeter profile with balanced acidity, making it an ideal choice for those seeking a lively and refreshing sparkling wine experience.