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Darviot-Perrin Meursault 1er Cru 'Genevrières'
Notes of: Orange Blossom
Orange Blossom
Notes of: Butter
Butter
Notes of: Pear
Pear
Notes of: Peach
Peach
Notes of: Vanilla
Vanilla
Notes of: Lemon
Lemon
Chalk
Darviot-Perrin

Darviot-Perrin Meursault 1er Cru 'Genevrières'

France
France, Burgundy
White wine
4.0
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
Darviot-Perrin Meursault 1er Cru 'Genevrières' is a highly esteemed white Burgundy from the prestigious Genevrières vineyard in Meursault. Produced by the renowned Darviot-Perrin estate, this Premier Cru is celebrated for its exceptional quality and finesse. The vineyard’s rich, limestone-rich soils and the estate’s meticulous winemaking techniques contribute to a wine that epitomizes the elegance and complexity of Meursault Chardonnay.
NOTES FROM VINOVOSS SOMMELIER
Darviot-Perrin Meursault 1er Cru 'Genevrières' reveals a brilliant golden color with a bouquet of ripe stone fruits, such as peach and apricot, intertwined with delicate notes of white flowers, hazelnuts, and subtle oak.On the palate, it offers a rich and creamy texture, showcasing flavors of ripe citrus, honey, and a touch of minerality. The wine is well-structured with a precise, balanced acidity and a lingering, elegant finish. Perfectly paired with dishes like roasted chicken, lobster with butter sauce, and creamy mushroom risotto.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2045
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Intense
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Chardonnay
Chardonnay
ORIGINS
Winery:  Darviot-Perrin
Region:  Burgundy
Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages. Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.
CUSTOMER RATING
0.0
0 Review