d'Arenberg The Stump Jump Grenache - Shiraz - Mourvedre is a delicious red wine produced by d'Arenberg, a renowned winery in McLaren Vale, Australia. The grapes are sourced from vineyards with unique soil and climate conditions, resulting in a wine with complex flavors and aromas. The winemaking process involves traditional techniques, including open-top fermentation and aging in oak barrels, which adds depth and complexity to the wine. The Stump Jump Grenache - Shiraz - Mourvedre is a medium-bodied wine with a vibrant ruby color and a bouquet of red fruits, spices, and herbs. On the palate, it offers a perfect balance of fruitiness, acidity, and tannins, making it a versatile wine that pairs well with a variety of dishes.
NOTES FROM VINOVOSS SOMMELIER
Aromas of ripe red fruits, blackberries, plums, and cherries mingle with fragrant notes of spice, pepper, and earth.On the palate, the Grenache-Shiraz-Mourvedre blend offers a full body with bright acidity, layers of ripe tannins, and a long, structured finish with hints of licorice and white pepper. Enjoy this versatile wine with a variety of meals, from grilled vegetables to charcuterie.
McLaren Vale is an important wine-producing region in the Fleurieu Peninsula, south of Australian. It is renowned for its award-winning Shiraz, as well as other grape varieties such as Cabernet Sauvignon, Grenache, Mourvedre, Chardonnay and Sauvignon Blanc.
McLaren Vale has a long and proud history of winemaking, with the first vines planted in the region in 1838. The region’s first commercial winery, Bleasdale, was established in 1850, and the region has been producing quality wines ever since. In the early 1900s, McLaren Vale was one of the most important wine regions in Australia, and it continues to be a major player in the Australian wine industry today.