d'Arenberg d'Arry's Original Shiraz - Grenache

Notes of: Strawberry

Notes of: Clove

Notes of: Sour Cherry

Notes of: Plum

Notes of: Black Pepper

Notes of: Savory

d'Arenberg

d'Arenberg d'Arry's Original Shiraz - Grenache

Australia, South Australia

Red wine

4.3

Expert Rating

3.8

Most Reviewed

WINE DESCRIPTION

d'Arenberg d'Arry's Original Shiraz-Grenache is a premium wine produced by the renowned d'Arenberg winery in McLaren Vale, Australia. This wine is a blend of Shiraz and Grenache grapes, sourced from the winery's own vineyards that are known for their unique soil composition and ideal climate conditions. The winemaking process involves traditional techniques, including open fermentation and basket pressing, resulting in a wine that is rich, complex, and full-bodied. The wine boasts a deep ruby color and aromas of dark fruits, spices, and a hint of oak. On the palate, it is smooth and velvety, with flavors of blackberry, plum, and a touch of pepper. This wine is a perfect choice for those who appreciate a classic Australian Shiraz-Grenache blend.

NOTES FROM VINOVOSS SOMMELIER

This d'Arenberg d'Arry's Original Shiraz – Grenache is a bold and complex blend of ripe, juicy Shiraz and Grenache.It offers a deep garnet-purple hue, and aromas of blackberry compote, blueberry coulis, and raspberry preserves, along with hints of fragrant earth, smoked meats, and violets. The palate is filled with ripe, juicy black fruit, supported by plenty of spice, plus a good dose of savory, earthy complexity. The finish is long and lingering with fine-grained tannins. Enjoy this wine now or cellar for up to 10 years.

EXPERT RATING

4.3

DRINKING WINDOW

Now

2026

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Refreshing

Soft

Crisp

Tannin:

Grainy

No Tannin

Grippy

GRAPES (1)

Shiraz/Syrah

ORIGINS

Winery: d'Arenberg

Region: South Australia

South Australia is located in the southern part of the continent, emcompassing most of the countrie's renowned wine regions. South Australia has a long and proud history of winemaking, dating back to the early 19th century. The first vines were planted in the Barossa Valley in 1842, and the region quickly became known for its quality wines. The Coonawarra region was established in the late 19th century, and is now renowned for its Cabernet Sauvignon and Shiraz. The Clare Valley and McLaren Vale regions were also established in the 19th century, and are now known for their Riesling and Shiraz respectively.

CUSTOMER RATING

3.8

0 Review