Cuatro Pasos Pizarras de Otero Mencia is crafted from the Mencia grape, sourced from the Bierzo region in northwestern Spain, known for its slate-rich soils. The vineyards benefit from a continental climate with Atlantic influences, providing a balance of warm days and cool nights. The wine undergoes fermentation in stainless steel tanks to preserve the grape's natural fruit character, followed by aging in French oak barrels to enhance complexity. This results in a medium-bodied red wine with vibrant acidity, showcasing red fruit flavors and a mineral undertone, suitable for immediate enjoyment or short-term cellaring.