Notes of: Raspberry

Notes of: Strawberry

Notes of: Cedar

Notes of: Smoky

Notes of: Plum

Notes of: Cocoa

Crown Point

Crown Point Relevant Red

United States, Central Coast California

Red wine

4.3

Expert Rating

4.5

Regularly Reviewed

WINE DESCRIPTION

Crown Point Relevant Red is a premium wine produced by Crown Point Vineyards, a renowned winery located in the Santa Ynez Valley appellation of California. The vineyard features a unique terroir with a combination of sandy loam soil, cool ocean breezes, and ample sunshine, which results in grapes with exceptional flavor and complexity. The winemaking process involves careful selection of the best grapes, followed by fermentation and aging in French oak barrels. The resulting wine is a blend of Cabernet Sauvignon, Cabernet Franc, and Merlot, with a rich and full-bodied style that showcases the unique characteristics of the vineyard. Crown Point Relevant Red is a must-try for wine enthusiasts looking for a premium wine with exceptional quality and flavor.

NOTES FROM VINOVOSS SOMMELIER

This Crown Point Relevant Red is a captivating blend of Cabernet Sauvignon, Merlot, and Petit Verdot, crafted to please the palate.On the nose, aromas of blackberry and cedar mingle with notes of tobacco and leather. On the palate, the wine presents a medium-bodied structure with supple tannins and a long, smooth finish. Enjoy now or cellar for up to 10 years.

EXPERT RATING

4.3

DRINKING WINDOW

Now

2058

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Very high

Very Low Alcohol

Very High

Intensity:

Intense

Subtle

Powerful

Body:

Full

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Grippy

No Tannin

Grippy

GRAPES (3)

Cabernet Sauvignon

Petit Verdot

Cabernet Franc

ORIGINS

Winery: Crown Point

Region: Central Coast California

The Central Coast of California is a wine lover's paradise, boasting a wide variety of climates, soils, and grape varieties. Located between San Francisco and Los Angeles, the Central Coast spans from Monterey County in the north to Santa Barbara County in the south. With its diverse topography and Mediterranean climate, the Central Coast is home to some of the most renowned wineries in the United States. The Central Coast has a long and storied history of winemaking, dating back to the mid-1800s. The first vineyards were planted in the Santa Clara Valley, and by the late 1800s, the region was producing some of the finest wines in the country. The region's reputation for quality wines was further solidified in the early 1989, when the Santa Clara Valley was declared among the first American Viticultural Area (AVA) in the United States.

CUSTOMER RATING

4.5

0 Review