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Notes of: Leather

Notes of: Raspberry

Notes of: Violet

Notes of: Clove

Notes of: Vanilla

Notes of: Earthy

Crotta di Prado

Crotta di Prado Pinot Noir

Italy, Aosta Valley

Red wine

3.5

Expert Rating

0.0

Rarely Reviewed

WINE DESCRIPTION

Crotta di Prado Pinot Noir is a premium wine produced by Crotta di Prado, a renowned winery located in the Piedmont region of Italy. The wine is made from Pinot Noir grapes grown in the winery's vineyards, which are known for their unique terroir and ideal growing conditions. The winemaking process involves careful selection of the grapes, gentle pressing, and aging in oak barrels to enhance the wine's complexity and depth. The resulting wine is elegant and refined, with a delicate aroma of red fruits and a smooth, velvety texture. Crotta di Prado Pinot Noir is a perfect choice for wine enthusiasts who appreciate the finesse and subtlety of a well-crafted wine.

NOTES FROM VINOVOSS SOMMELIER

This Crotta di Prado Pinot Noir is a lively and refreshing red with aromas of ripe cherries, wild strawberries, and spices.On the palate, it is supple and elegant with a balanced acidity and a long finish. Flavors of red berry fruits and hints of violet emerge on the mid-palate, while the tannins are fine and subtle. Enjoy this wine with grilled meats, aged cheeses, or pasta dishes.

EXPERT RATING

3.5

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Grainy

No Tannin

Grippy

GRAPES (1)

Pinot Noir

ORIGINS

Winery: Crotta di Prado

Region: Aosta Valley

Nestled in the Italian Alps, Aosta Valley is Italy's most northern wine region. Located in the northwest corner of the country, the region is bordered by Switzerland and France and is home to some of the highest vineyards in Europe. With a long history of winemaking, Aosta Valley is known for its unique terroir and high-quality wines. Aosta Valley has a long history of winemaking, with evidence of viticulture dating back to the Roman Empire. After the fall of the Roman Empire, Aosta became part of the Kingdom of Burgundy and was then ruled by the royal family of Italy – the House of Savoy – until the Italian unification in 1861.

CUSTOMER RATING

0.0

0 Review