Flavour Profile

Cristom

Cristom Eileen Vineyard Pinot Noir

Name: Cristom Eileen Vineyard Pinot Noir
Brand: Cristom
Price: 65 USD
Rating: 4.5 (0 reviews)

United States, Oregon

Red wine

4.5

Expert Rating

0.0

Rarely Reviewed

WINE DESCRIPTION

Cristom Eileen Vineyard Pinot Noir is a premium wine produced by Cristom Vineyards, a renowned winery in the Willamette Valley of Oregon. The wine is made from grapes grown in the Eileen Vineyard, which is known for its unique soil composition and ideal growing conditions for Pinot Noir. The winemaking process involves careful selection of the grapes, gentle handling, and aging in French oak barrels to enhance the wine's complexity and depth. The resulting wine is a beautiful expression of the terroir, with aromas of dark fruit, spice, and earthy notes. The palate is rich and elegant, with a silky texture and a long, lingering finish.

NOTES FROM VINOVOSS SOMMELIER

This Cristom Eileen Vineyard Pinot Noir is a well-balanced and graceful expression of the varietal.On the nose, aromas of tart cherry and raspberry dominate, with a hint of baking spices and fresh herbal notes. On the palate, the wine is medium-bodied, with juicy acidity and sweet tannins that lead to a long and elegant finish. Flavors of ripe dark cherry, cassis, and blackberry mingle with subtle hints of clove, nutmeg, and tobacco. Overall, this is an excellent Pinot Noir that will pair well with a variety of dishes.

EXPERT RATING

4.5

DRINKING WINDOW

Now

2061

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Fragrant

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Grainy

No Tannin

Grippy

GRAPES (1)

Pinot Noir

ORIGINS

Winery: Cristom

Region: Oregon

Oregon is a state in the Pacific Northwest region of the United States, located between Washington to the north and California to the south. It is known for its diverse landscape of forests, mountains, rivers, and high desert, and for its vibrant wine industry. Oregon's wine industry dates back to the mid-1800s, when the first vineyards were planted in the Willamette Valley. The region was largely forgotten until the 1960s, when a group of pioneering winemakers began to experiment with Pinot Noir and other cool-climate varieties. Since then, Oregon has become one of the most important wine regions in the United States, with over 500 wineries and more than 1,000 vineyards.

CUSTOMER RATING

0.0

0 Reviews