Cousiño-Macul Chardonnay is crafted from grapes grown in the Maipo Valley, Chile, benefiting from a Mediterranean climate with cooling influences from the Andes. This Chardonnay is fermented in stainless steel tanks to preserve its fresh fruit character, with a portion undergoing malolactic fermentation to add a creamy texture. The wine is aged on its lees for several months, enhancing its complexity and mouthfeel. It offers a balanced profile with notes of citrus and tropical fruits, complemented by a subtle hint of oak. This Chardonnay is designed for those who appreciate a fresh, fruit-forward style with a touch of elegance.