Cotarella Ferentano Lazio is crafted from the Roscetto grape, indigenous to the Lazio region of Italy. The vineyards benefit from a Mediterranean climate, with warm days and cool nights that enhance the grape's aromatic profile. Fermentation takes place in stainless steel tanks to preserve freshness, followed by aging in French oak barrels for added complexity. This white wine offers a balanced expression of fruit and oak, with a medium-bodied structure and a crisp finish. Ideal for those who appreciate a well-rounded wine with both fruit-forward and subtle oak characteristics.