Corvo
Corvo Rosso
3.5
Expert Rating
3.7
Most Reviewed
WINE DESCRIPTION
Corvo Rosso is a red wine produced by the renowned Sicilian winery, Duca di Salaparuta. The wine is made from a blend of the indigenous Nero d'Avola and Nerello Mascalese grape varieties, grown in the hills of western Sicily in the Doc Sicilia appellation. The vineyards' exposure to the Mediterranean sea breeze and the volcanic soil provide optimal growing conditions for the grapes.
NOTES FROM VINOVOSS SOMMELIER
Corvo Rosso is a vibrant, medium-bodied red wine hailing from Sicily, Italy.On the nose, it offers bright aromas of ripe blackberry and raspberry, with subtle hints of smoky spices and earth. On the palate, it is full of juicy red fruit flavors and a hint of licorice, balanced by a mineral acidity and subtle tannins. The finish is long and complex, with a touch of spice lingering on the tongue. Overall, Corvo Rosso is a delightful and well-balanced red with a great deal of character.
EXPERT RATING
3.5
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Firm
No Tannin
Grippy
GRAPES (1)
Nerello Mascalese
ORIGINS
Winery: Corvo
Region: Sicily
Sicily is an Italian island located in the Mediterranean Sea, just off the "toe" of the Italian peninsula. It is the largest island in the Mediterranean and is home to a rich and diverse terroir and wine culture.
Sicily has a long and storied history of winemaking, with evidence of viticulture dating back to the 8th century BC. The island has been home to many different cultures over the centuries, including the Greeks, Romans, Arabs, and Normans, all of whom have left their mark on the island's wine culture. Today, Sicily is one of Italy's most important wine regions, producing a wide range of styles from both indigenous and international grape varieties.CUSTOMER RATING
3.7
0 Review