Notes of: Raspberry

Notes of: Strawberry

Notes of: Violet

Notes of: Licorice

Notes of: Blueberry

Notes of: Jam

Corvo

Corvo Irmàna Nero d'Avola - Frappato

Italy, Sicily

Red wine

3.8

Expert Rating

0.0

Rarely Reviewed

WINE DESCRIPTION

Corvo Irmàna Nero d'Avola - Frappato is a delightful red wine with the best of Sicily's winemaking traditions. Produced in the renowned appellation of Sicilia, this wine is a blend of two indigenous grape varieties, Nero d'Avola and Frappato. The vineyards where these grapes are grown benefit from the island's warm Mediterranean climate and volcanic soils, resulting in grapes with intense flavors and vibrant acidity. The winemaking process involves careful fermentation and aging in oak barrels, which adds complexity and depth to the final product. The wine itself is characterized by its medium body, with notes of ripe red fruits, spices, and a hint of floral aromas. It pairs wonderfully with a variety of dishes, making it a versatile choice for any occasion.

NOTES FROM VINOVOSS SOMMELIER

Corvo Irmàna Nero d'Avola - Frappato is a delightful Sicilian red wine blend that showcases the unique characteristics of two indigenous grape varieties: Nero d'Avola and Frappato.This wine offers a harmonious balance of flavors and aromas, making it a true gem from the region. On the nose, Corvo Irmàna Nero d'Avola - Frappato entices with vibrant notes of ripe red berries, such as cherries and raspberries, accompanied by hints of floral undertones. These aromas are further enhanced by subtle earthy nuances, adding complexity to the bouquet. The palate is equally impressive, with a medium-bodied structure that is both elegant and approachable. The flavors of juicy red fruits continue to shine, supported by well-integrated tannins that provide a smooth and velvety texture. There is a refreshing acidity that adds liveliness to the wine, making it a perfect companion for various dishes. Corvo Irmàna Nero d'Avola - Frappato is a versatile wine that pairs well with a range of cuisines. It complements Italian classics like pasta dishes, grilled meats, and aged cheeses. The wine's vibrant fruitiness also makes it a delightful choice for enjoying on its own.

EXPERT RATING

3.8

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Refreshing

Soft

Crisp

Tannin:

Firm

No Tannin

Grippy

GRAPES (2)

Frappato

Nero d'Avola

ORIGINS

Winery: Corvo

Region: Sicily

Sicily is an Italian island located in the Mediterranean Sea, just off the "toe" of the Italian peninsula. It is the largest island in the Mediterranean and is home to a rich and diverse terroir and wine culture. Sicily has a long and storied history of winemaking, with evidence of viticulture dating back to the 8th century BC. The island has been home to many different cultures over the centuries, including the Greeks, Romans, Arabs, and Normans, all of whom have left their mark on the island's wine culture. Today, Sicily is one of Italy's most important wine regions, producing a wide range of styles from both indigenous and international grape varieties.

CUSTOMER RATING

0.0

0 Review