WINE DESCRIPTION
Coppo Pomorosso Barbera d'Asti is a premium red wine produced by the renowned Italian winery, Coppo. This wine is made from Barbera grapes grown in the Asti appellation, which is known for its unique terroir and ideal growing conditions. The vineyards are situated on steep hillsides, which provide excellent drainage and exposure to sunlight, resulting in grapes with intense flavors and aromas. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in oak barrels. The resulting wine is full-bodied, with rich flavors of dark fruit, spice, and a hint of vanilla. It is a perfect example of the high-quality wines that can be produced in the Asti region.
NOTES FROM VINOVOSS SOMMELIER
This Coppo Pomorosso Barbera d'Asti is a deep ruby-colored wine with aromas of ripe cherries, prunes and hints of violets.On the palate, the wine is full-bodied and well-structured, with smooth tannins and a long, persistent finish. The flavors are of ripe red fruit, baking spices, and a hint of dark chocolate. Overall, this is a well-balanced and enjoyable wine.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2060
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Full
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Barbera
ORIGINS
Winery: Coppo
Region: Piemonte
Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti.
The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.CUSTOMER RATING
0.0
0 Reviews
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