Cook's
Cook's Spumante
White sparkling wine
3.8
Expert Rating
3.4
Highly Reviewed
Non-vintage
WINE DESCRIPTION
Cook's Spumante is a delightful sparkling wine that is produced in California produced using the charmat method which involves a tank fermentation to capture the carbon dioxide to give the wine its signature effervescence. Cook's Spumante is known for its lively and sweet style, with vibrant flavors of citrus and tropical fruits. It has a crisp acidity and a light body, making it a perfect choice for celebrations or as an aperitif.
NOTES FROM VINOVOSS SOMMELIER
Cook's Spumante is a sparkling wine exhibits a pale straw color with a delicate and persistent mousse.On the nose, it offers aromas of baked apples, pears, and tropical fruits, accompanied by honeyed undertones. The palate is crisp and refreshing, with flavors of custard apple, ripe peaches, and a burst of sweetness. The finish is clean and vibrant with a pleasant and fruity aftertaste. Cook's Spumante is best served well chilled and can be enjoyed on its own or paired with fruity desserts.
EXPERT RATING
3.8
Profile
Sweetness:
Sweet
Dry
Lusciously Sweet
Alcohol:
Low
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Smooth
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (5)
Chardonnay
Chenin Blanc
ORIGINS
Winery: Cook's
Region: California
California is a state located on the West Coast of the United States, and is home to some of the world's most renowned wine regions. With its diverse topography, climate, and soil, California is a paradise for wine lovers.
The history of winemaking in California dates back to the 18th century, when Spanish missionaries planted the first vineyards in the state. Since then, California has become one of the world's leading wine producers, with over 4,000 wineries and more than 100 different grape varieties.CUSTOMER RATING
3.4
0 Review