Conti Zecca Terra is a tribute to the earth, embodying a deep-rooted commitment to sustainability and quality winemaking. Produced in Salice Salentino (LE), Italy, this wine is crafted predominantly from Aglianico grapes, thriving in the region's deep clay loam soils rich in organic matter. These soils not only nurture the vines but also contribute to the wine's character by ensuring optimal moisture retention and nutrient supply. The grapes undergo meticulous manual harvesting and selection, followed by gentle pressing and maceration for 8-10 days at controlled temperatures. Fermentation occurs in stainless steel tanks to preserve fruit purity, with subsequent aging in wood and bottle refinement. The result is a wine that harmoniously balances richness with finesse, boasting vibrant fruit flavors, a structured palate, and a lingering finish. Conti Zecca Terra exemplifies both the producer's ancestral bond with the land and their dedication to crafting wines of exceptional quality and character.
NOTES FROM VINOVOSS SOMMELIER
Conti Zecca Terra is an exquisite wine produced by Conti Zecca.On the nose, Conti Zecca Terra offers a delightful bouquet of ripe red fruits, such as cherries and raspberries, accompanied by subtle hints of spice and earthiness. The aromas are well-integrated and provide a sense of depth and complexity.
Upon tasting, this wine reveals a harmonious balance between fruitiness and acidity. The palate is greeted with luscious flavors of red berries, complemented by grippy tannins that add structure and elegance. The wine's full body and smooth texture make it a pleasure to savor.
Conti Zecca Terra is a versatile wine that pairs well with a variety of dishes. Its vibrant fruit flavors and balanced acidity make it an excellent companion for grilled meats, roasted vegetables, or even a hearty pasta dish. It is recommended to serve this wine slightly chilled to enhance its refreshing qualities.
Puglia is a wine region located in the southeastern part of Italy, known for its warm climate, rich history, and diverse range of wine styles. The region is situated in the 'heel' of Italy's boot-shaped peninsula and is surrounded by the Adriatic and Ionian Seas. Puglia has a long history of winemaking, dating back to ancient times when the Greeks and Romans cultivated vines in the area. Today, Puglia is one of Italy's largest wine-producing regions, with a focus on red wines made from native grape varieties.