Conte Emo Capodilista La Montecchia Merlot is produced in the Veneto region in north east Italy. This mono-varietal Merlot wines is grown on perfect exposed south-facing slopes. After harvesting and crushing, the wines undergo an alcoholic fermentation in inert vessels with prolonged skin contact. The wines are aged for approximately 1 year in french oak barrels to impart flavors of sweet baking spices and round out the tannins before spending a short period in bottle prior to release.

Conte Emo Capodilista La Montecchia Villa Capodilista Rosso is a premium red wine produced by the renowned Italian winemaker, Conte Emo Capodilista. This wine is made from carefully selected grapes grown in the vineyards of the La Montecchia estate, located in the Veneto region of Italy. The vineyards are known for their unique terroir, which is characterized by a combination of clay and limestone soils, and a favorable microclimate that allows for optimal ripening of the grapes. The winemaking process involves traditional techniques, including a long maceration period and aging in oak barrels, resulting in a wine that is rich, complex, and full-bodied. The wine is a blend of indigenous grape varieties, including Cabernet Franc, Cabernet Sauvignon, and Merlot, and is known for its intense aromas of dark fruit, spices, and tobacco, with a long and persistent finish.

Feudi di San Gregorio Pàtrimo is a premium red wine produced by Feudi di San Gregorio, a renowned winery located in Campania, Italy. The wine is made from Aglianico grapes grown in the volcanic soils of the Irpinia region, which is known for its high altitude vineyards and cool climate. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in French oak barrels. The resulting wine is a full-bodied and complex expression of Aglianico, with notes of dark fruit, spice, and earthy undertones. Pàtrimo is a perfect example of the winery's commitment to producing high-quality wines that reflect the unique terroir of Campania.

Querciabella Toscana Palafreno is a premium wine produced by Querciabella, a renowned winery in Tuscany, Italy. The wine is made from grapes grown in the vineyards located in the Chianti Classico appellation, which is known for its exceptional terroir. The vineyards are characterized by their high altitude, steep slopes, and mineral-rich soil, which impart unique flavors and aromas to the wine. The winemaking process involves a combination of traditional and modern techniques, including hand-harvesting, fermentation in stainless steel tanks, and aging in French oak barrels. The resulting wine is a complex and elegant wine of Merlot, with notes of dark fruit, spice, and tobacco.

Fattoria le Pupille Saffredi is a powerful and intense Super Tuscan red blend from the coastal Maremma region of Tuscany. The blend is composed of Cabernet Sauvignon, Merlot, and Petit Verdot, all of which are vinified separately before being blended together. The result is a deep and complex red wine with notes of blackberry, cassis, dark chocolate, mocha, and tobacco. The palate is dense, with ripe tannins, and a long finish. This is a wine that is best enjoyed with rich, flavorful dishes.