Columbia Winery
Columbia Winery Columbia Valley Red Blend
Red wine
3.8
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
Columbia Winery's Columbia Valley Red Blend is a captivating wine that showcases the best of the Columbia Valley appellation. Crafted with meticulous attention to detail, this red blend is a true testament to the region's exceptional vineyard features. The grapes are sourced from carefully selected vineyards, known for their ideal climate and soil conditions, resulting in grapes of exceptional quality. The winemaking process is a harmonious blend of traditional and modern techniques, ensuring that the wine expresses the unique character of the Columbia Valley. With its rich and complex flavors, this red blend offers a delightful balance of fruitiness and depth, making it a versatile and enjoyable choice for any occasion.
NOTES FROM VINOVOSS SOMMELIER
The Columbia Winery Columbia Valley Red Blend is a delightful wine that showcases the unique characteristics of the Columbia Valley region.This red blend offers a harmonious combination of different grape varieties, resulting in a complex and well-balanced wine.
On the nose, you can expect enticing aromas of ripe dark fruits, such as blackberries and plums, accompanied by hints of spice and oak. These aromas continue to unfold on the palate, where the wine reveals its full-bodied nature and velvety texture. The flavors of black fruits are complemented by notes of vanilla, tobacco, and a touch of earthiness.
The Columbia Valley Red Blend displays a good level of acidity, which adds freshness and liveliness to the wine. The tannins are well-integrated, providing structure and a smooth mouthfeel. The finish is long and satisfying, leaving a lingering impression of dark fruit and subtle spice.
This wine is a versatile choice that pairs well with a variety of dishes. It would be a great accompaniment to grilled meats, hearty stews, or aged cheeses.
EXPERT RATING
3.8
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Shiraz/Syrah
ORIGINS
Winery: Columbia Winery
Region: Washington State
Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.CUSTOMER RATING
0.0
0 Reviews
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