Columbia Crest Grand Estates Unoaked Chardonnay

Notes of: Butter

Notes of: Pineapple

Notes of: Pear

Notes of: Peach

Notes of: Lemon

Notes of: Chalk

Columbia Crest

Columbia Crest Grand Estates Unoaked Chardonnay

United States, Washington State

White wine

3.8

Expert Rating

3.6

Highly Reviewed

Price not available

WINE DESCRIPTION

Columbia Crest Grand Estates Unoaked Chardonnay is a premium white wine produced by Columbia Crest, a renowned winery in Washington State. This wine is made from carefully selected grapes grown in the Columbia Valley appellation, known for its ideal growing conditions. The vineyard features a unique combination of warm days and cool nights, which allows the grapes to ripen slowly and develop complex flavors. The winemaking process involves minimal intervention, with no oak aging, resulting in a crisp and refreshing wine that showcases the natural fruit flavors of the Chardonnay grape.

NOTES FROM VINOVOSS SOMMELIER

This Columbia Crest Grand Estates Unoaked Chardonnay is a fresh and bright expression of the varietal.The nose is light and vibrant, displaying aromas of crisp apple, white flowers, and a hint of citrus zest. On the palate, the wine is light-bodied and delicately balanced, with flavors of fresh stone fruit and a touch of honey. The finish is clean and refreshing, with a subtle mineral quality. This is an easy-drinking crowd-pleaser that pairs well with lighter fare.

EXPERT RATING

3.8

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Lean

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Chardonnay

ORIGINS

Winery: Columbia Crest

Region: Washington State

Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.

CUSTOMER RATING

3.6

0 Review