Notes of: Butter

Notes of: Pineapple

Notes of: Pear

Notes of: Peach

Notes of: Vanilla

Notes of: Lemon

Columbia Crest

Columbia Crest Grand Estates Chardonnay

United States, Washington State

White wine

4.0

Expert Rating

3.8

Most Reviewed

WINE DESCRIPTION

Columbia Crest Grand Estates Chardonnay is a premium white wine produced by Columbia Crest, a renowned winery in Washington State. The grapes for this wine are sourced from select vineyards in the Columbia Valley appellation, known for its ideal growing conditions for Chardonnay. The vineyards feature a unique combination of warm days and cool nights, which allows the grapes to ripen slowly and develop complex flavors. The winemaking process involves gentle pressing and fermentation in oak barrels, which imparts a rich and creamy texture to the wine. The resulting wine is a classic Chardonnay with notes of ripe apple, pear, and vanilla, balanced by a refreshing acidity. It is a perfect wine to pair with seafood, poultry, or creamy pasta dishes.

NOTES FROM VINOVOSS SOMMELIER

This Columbia Crest Grand Estates Chardonnay is a pleasant and approachable white wine with aromas of pear, apple, and honey.On the palate, it is smooth and light-bodied, with flavors of ripe melon, apricot, and citrus fruit. The finish is fresh and clean, with a hint of minerality. Enjoy with a variety of dishes or on its own.

EXPERT RATING

4.0

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Generous

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Chardonnay

ORIGINS

Winery: Columbia Crest

Region: Washington State

Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.

CUSTOMER RATING

3.8

0 Review