Colline de l'Hirondelle
Colline de l'Hirondelle Oiseau
Red wine
3.8
Expert Rating
4.1
Regularly Reviewed
WINE DESCRIPTION
Colline de l'Hirondelle Oiseau is a delightful wine that showcases the best of its appellation. Produced in the South of France, this wine is crafted with utmost care and expertise. The vineyard's unique features, such as its ideal soil composition and favorable microclimate, contribute to the exceptional quality of the grapes used in this wine. The winemaking process involves a meticulous approach, ensuring that every bottle reflects the true essence of the terroir. Colline de l'Hirondelle Oiseau is known for its elegant and refined style, offering a harmonious balance of flavors and aromas. With its impressive pedigree, this wine is a true gem for wine enthusiasts seeking a memorable experience.
NOTES FROM VINOVOSS SOMMELIER
The Colline de l'Hirondelle Oiseau is a delightful wine that showcases the unique characteristics of its terroir.With a beautiful ruby color, this wine immediately captivates the eye. On the nose, it offers an enticing bouquet of red fruits, such as ripe cherries and raspberries, accompanied by subtle floral and spicy notes.
On the palate, the Colline de l'Hirondelle Oiseau reveals a harmonious balance between fruitiness and acidity. The red fruit flavors persist, complemented by hints of spice and a touch of earthiness. The tannins are well-integrated, providing a smooth and velvety texture.
This wine is an excellent choice for those who appreciate a medium-bodied red with a vibrant character. It pairs wonderfully with a variety of dishes, including roasted poultry, grilled vegetables, and soft cheeses.
EXPERT RATING
3.8
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Smooth
Soft
Crisp
Tannin:
Velvety
No Tannin
Grippy
GRAPES (3)
Carignan
Grenache
ORIGINS
Winery: Colline de l'Hirondelle
Region: Languedoc-Roussillon
Languedoc-Roussillon is an expansive wine region in the south of France stretching from Nîmes and Montpellier east along the Mediterranean coast and inland to the Spanish border. It is the largest wine-producing region in the country, with a long and rich history of winemaking.
The Languedoc-Roussillon region has been producing wine since the Roman Empire. It was the first region in France to produce sparkling wines, and it has been a major producer of fortified wines since the Middle Ages. In the 19th century, the region was known for its sweet wines, but in the 20th century, it began to focus on producing dry wines.CUSTOMER RATING
4.1
0 Reviews
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