WINE DESCRIPTION
Coldisole Rosso di Montalcino is a classic red wine from the esteemed Montalcino region in Tuscany, made entirely from Sangiovese grapes. As the younger sibling of Brunello di Montalcino, this wine is crafted to be approachable in its youth while still showcasing the depth and character of the region’s Sangiovese. The wine is aged in large oak barrels, softening the tannins and adding a touch of complexity without overpowering the vibrant fruit.
NOTES FROM VINOVOSS SOMMELIER
Coldisole Rosso di Montalcino opens with aromas of ripe cherries, red currants, and violets, with hints of leather and spice.On the palate, it is medium-bodied and lively, featuring flavors of fresh red fruits, earthy undertones, and a subtle touch of oak. The wine's bright acidity and soft tannins make it an ideal pairing with pasta dishes, roasted meats, or grilled vegetables.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2027
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Sangiovese
ORIGINS
Winery: Coldisole
Region: Tuscany
Tuscany, located in central Italy, is one of the most renowned wine regions in the world. With its rolling hills, picturesque vineyards, and centuries-old winemaking traditions.
Tuscany has a long and storied history of winemaking, with evidence of viticulture dating back to the Etruscans in the 8th century BC. Today, Tuscany is one of the most important wine regions in Italy, producing some of the country's most iconic wines. The region is home to some of the world's most renowned producers, including Antinori, Frescobaldi, and Castello Banfi.CUSTOMER RATING
3.8
0 Reviews
This wine pairs well with...
