Col d'Orcia Rosso di Montalcino is a high-quality red wine produced by Col d'Orcia, a historic winery located in the heart of Montalcino, Tuscany. The wine is made using Sangiovese grapes grown in the estate's vineyards, which are situated at an altitude of 150-450 meters above sea level on the slopes of Mount Amiata. The vineyards' soil is rich in minerals and well-drained, resulting in wines with great complexity and depth of flavor. The winemaking process involves fermentation in stainless steel tanks, followed by 12 months of aging in large oak casks, which impart subtle hints of vanilla and spice to the wine. The resulting wine is elegant and refined, with aromas of red cherry, violets, and spice, and a medium-bodied palate with silky tannins and a long, persistent finish. The wine is a great expression of the Montalcino appellation's terroir and Col d'Orcia's commitment to producing high-quality wines that reflect the region's traditions and history.
NOTES FROM VINOVOSS SOMMELIER
This Col d'Orcia Rosso di Montalcino is an elegant and complex Italian red blend.It has aromas of ripe cherries and plums, along with notes of herbs, licorice, and sweet spices. On the palate, it is well-balanced with fresh acidity and silky tannins. The finish is long and smooth, showing hints of oak and sweet spices. Enjoy this wine with grilled meats and cheeses.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2027
Profile
Sweetness:
No sweetness
Dry
Lusciously Sweet
Alcohol:
Moderate
No/Low
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Velvety
No Tannin
Grippy
GRAPES (1)
Sangiovese
ORIGINS
Winery: Col d'Orcia
Region: Tuscany
Tuscany, located in central Italy, is one of the most renowned wine regions in the world. With its rolling hills, picturesque vineyards, and centuries-old winemaking traditions.
Tuscany has a long and storied history of winemaking, with evidence of viticulture dating back to the Etruscans in the 8th century BC. Today, Tuscany is one of the most important wine regions in Italy, producing some of the country's most iconic wines. The region is home to some of the world's most renowned producers, including Antinori, Frescobaldi, and Castello Banfi.