Notes of: Violet

Notes of: Clove

Notes of: Olive

Notes of: Prune

Notes of: Gamey

Notes of: Black Pepper

Cochon

Cochon Pape Rocks

United States, California

Red wine

4.0

Expert Rating

0.0

Rarely Reviewed

WINE DESCRIPTION

This enticing blend of Grenache, Syrah, Mourvèdre, and Cinsault is named for the rocks in Châteauneuf-du-Pape but crafted by a Napa winery with grapes sourced from various Northern California regions. The wine offers delightful notes of blueberry and strawberry preserves, peppercorns, pie spices, licorice, and black tea, lightly framed by toasty oak. With medium to low acidity and soft tannins, it presents a smooth and balanced profile.

NOTES FROM VINOVOSS SOMMELIER

Cochon Pape Rocks is a unique and intriguing wine title.This wine is known for its bold and robust character, showcasing a harmonious blend of flavors. On the nose, expect to be greeted by intense aromas of dark fruits, such as blackberries and plums, accompanied by hints of spice and earthiness. The palate offers a rich and full-bodied experience, with velvety tannins and a well-balanced acidity. The flavors of ripe black fruits continue to dominate, complemented by notes of black pepper, leather, and a touch of smokiness. The finish is long and satisfying, leaving a lingering impression of dark fruit and subtle oak. Overall, Cochon Pape Rocks is a wine that exudes power and complexity, making it a delightful choice for those who appreciate bold and expressive red wines.

EXPERT RATING

4.0

DRINKING WINDOW

Now

2029

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Refreshing

Soft

Crisp

Tannin:

Grainy

No Tannin

Grippy

GRAPES (4)

Shiraz/Syrah

Grenache

Mourvedre

ORIGINS

Winery: Cochon

Region: California

California is a state located on the West Coast of the United States, and is home to some of the world's most renowned wine regions. With its diverse topography, climate, and soil, California is a paradise for wine lovers. The history of winemaking in California dates back to the 18th century, when Spanish missionaries planted the first vineyards in the state. Since then, California has become one of the world's leading wine producers, with over 4,000 wineries and more than 100 different grape varieties.

CUSTOMER RATING

0.0

0 Review