Coach House Cellars
Coach House Cellars Cabernet Sauvignon
Red wine
4.3
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
Coach House Cellars Cabernet Sauvignon is a remarkable wine with the best of Washington State. Crafted with care and expertise, this wine is produced by a renowned winery known for its commitment to quality. The grapes used to make this Cabernet Sauvignon are sourced from exceptional vineyards, which boast unique features that contribute to the wine's distinct character. The winemaking process involves meticulous attention to detail, resulting in a wine that is rich, full-bodied, and elegant. With its deep, dark fruit flavors, velvety tannins, and a hint of oak, this Cabernet Sauvignon offers a truly memorable drinking experience.
NOTES FROM VINOVOSS SOMMELIER
Coach House Cellars Cabernet Sauvignon is a rich and full-bodied red wine with a deep ruby color.On the nose, it offers enticing aromas of blackcurrant, blackberry, and cedar, with hints of vanilla and spice. The palate is velvety and well-structured, showcasing flavors of ripe dark fruits, such as black cherry and plum, along with notes of tobacco and dark chocolate. The tannins are firm yet smooth, providing a long and elegant finish. This Cabernet Sauvignon pairs beautifully with grilled meats, hearty stews, and aged cheeses. It is a wine that can be enjoyed now or cellared for a few years to further enhance its complexity.
EXPERT RATING
4.3
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Cabernet Sauvignon
ORIGINS
Winery: Coach House Cellars
Region: Washington State
Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.CUSTOMER RATING
0.0
0 Reviews
This wine pairs well with...
