Notes of: Toast

Notes of: Cut Grass

Notes of: Peach

Notes of: Apple

Notes of: Asparagus

Notes of: Vanilla

Cloudy Bay

Cloudy Bay Te Koko Sauvignon Blanc

New Zealand, Marlborough

White wine

4.5

Expert Rating

4.3

Most Reviewed

WINE DESCRIPTION

Cloudy Bay Te Koko Sauvignon Blanc is a premium wine produced by Cloudy Bay, a renowned winery in New Zealand's Marlborough region. This wine is made from Sauvignon Blanc grapes grown in select vineyards with unique soil and climate conditions that impart distinctive flavors and aromas. The winemaking process involves fermentation in oak barrels, which adds complexity and texture to the wine. The resulting style is a rich and creamy Sauvignon Blanc with notes of citrus, tropical fruit, and vanilla. Cloudy Bay Te Koko Sauvignon Blanc is a perfect choice for wine enthusiasts who appreciate a unique and sophisticated wine with a rich and complex flavor profile.

NOTES FROM VINOVOSS SOMMELIER

This Cloudy Bay Te Koko Sauvignon Blanc is a bright, vibrant expression of Marlborough Sauvignon Blanc.The nose offers up a generous bouquet of passionfruit, grapefruit, lime and freshly cut grass. The palate is rich and mouth-filling, with pure fruit flavors and an invigorating acidity. The finish is long, balanced, and refreshing. This is a great choice for those looking for a crisp and flavorful white to enjoy with a variety of dishes.

EXPERT RATING

4.5

DRINKING WINDOW

Now

2045

Profile

Sweetness:

Almost dry

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Sauvignon Blanc

ORIGINS

Winery: Cloudy Bay

Region: Marlborough

Marlborough is a wine region located in the northeast corner of New Zealand's South Island. It is the country's largest and most important wine-producing region, accounting for over 75% of the nation's total wine production. With its unique combination of geography, climate, and soil, Marlborough has become a world-renowned producer of high-quality wines. Marlborough's wine industry began in the 1970s, when the first vineyards were planted in the region. Since then, the region has seen tremendous growth, with the number of vineyards increasing from just a handful in the 1970s to over 600 today. Marlborough's wines have become increasingly popular around the world, and the region now produces some of the most sought-after wines in the world.

CUSTOMER RATING

4.3

0 Review