Clos LaChance
Clos LaChance 22 Pirates Red Blend
Red wine
3.8
Expert Rating
3.9
Highly Reviewed
WINE DESCRIPTION
Clos LaChance 22 Pirates Red Blend is a captivating wine that showcases the expertise of its producer. Crafted in a renowned appellation, this wine is made from carefully selected grapes grown in exceptional vineyards. The vineyard features unique characteristics that contribute to the wine's distinct flavor profile. With meticulous winemaking techniques, this red blend is crafted to perfection, resulting in a wine that is rich, complex, and full-bodied. Its style is characterized by bold fruit flavors, velvety tannins, and a lingering finish. Clos LaChance 22 Pirates Red Blend is a true treasure for wine enthusiasts seeking a memorable and indulgent experience.
NOTES FROM VINOVOSS SOMMELIER
Clos LaChance 22 Pirates Red Blend is a captivating wine that showcases the artistry of blending different grape varieties.On the nose, expect a bouquet of ripe dark fruits such as blackberries and plums, accompanied by hints of spice and oak.
Upon tasting, the Clos LaChance 22 Pirates Red Blend reveals a well-balanced structure with smooth tannins and a medium to full body. The dark fruit flavors continue to shine, with additional notes of black cherries and currants adding depth and complexity.
With its rich and velvety texture, this red blend is perfect for pairing with hearty dishes such as grilled meats, roasted vegetables, or aged cheeses. Its versatility allows it to complement a wide range of cuisines, making it a great choice for various occasions.
EXPERT RATING
3.8
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (4)
Shiraz/Syrah
Carignan
ORIGINS
Winery: Clos LaChance
Region: Central Coast California
The Central Coast of California is a wine lover's paradise, boasting a wide variety of climates, soils, and grape varieties. Located between San Francisco and Los Angeles, the Central Coast spans from Monterey County in the north to Santa Barbara County in the south. With its diverse topography and Mediterranean climate, the Central Coast is home to some of the most renowned wineries in the United States.
The Central Coast has a long and storied history of winemaking, dating back to the mid-1800s. The first vineyards were planted in the Santa Clara Valley, and by the late 1800s, the region was producing some of the finest wines in the country. The region's reputation for quality wines was further solidified in the early 1989, when the Santa Clara Valley was declared among the first American Viticultural Area (AVA) in the United States.CUSTOMER RATING
3.9
0 Reviews
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